In a contemporary restaurant adorned with tropical leaf motifs in shades of green and gold, embrace the rich culinary culture of the Philippines. Nasi’s expert chefs honour traditional recipes and reinvent others with a modern twist to deliver you the very best Filipino flavours. In particular, we specialise in authentic dishes from Pampanga, a region widely recognised as the country’s foodie heart. Come for breakfast, lunch or dinner and discover a smorgasbord of à la carte options. Then stay well past midnight, making new friends over our proudly Filipino drinks menu. Local craft beers and artisan spirits, cocktails infused with seasonal ingredients from around the country… This is Clark, Pampanga nightlife at its most authentic.